Unlike many of the places on the list, the creme brulee is really sold from a tiny cart, not a truck so we almost missed it. There is just one guy at this cart which is really like a cooler with wheels. When you make your order he takes out these small foil cups, sprinkles sugar on the top, torches it, adds more sugar, torches it again and then if you're not planning to eat it right away he puts a little lid on it.
I opted for the "Yes Please" which has balsamic glazed strawberries in a nutella custard. It was amazing. It could have been overwhelming but the proportions were just right and the moderate serving size was just right for a post lunch snack.
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